Whenever we think about pioneer days, we often think how much simpler it was and wish we could have lived back then. Contrary to those thoughts, life was hard then. Each day was a challenge, not knowing where that next meal would come from. There was very little communication with others. Hostilities were everywhere; almost unbearable work. Your daily decisions would determine whether you would live or die.
It was in the early summer of 1817 when Levi Simms and his family arrived at a small stream west of what is now known as Elkmont. This area of Alabama had been prime hunting ground of the Cherokee and Chickasaw Indians. The area was heavily wooded and was considered wilderness. The United States was in the process of purchasing the northwestern part of Alabama from these two Indian Nations. Elk River was the western boundary that now separated the young America from Indian territory. Ft. Hampton was located down the Elk about 25 miles southwest. The Fort's Mission was to prevent settlers from crossing the river into Indian territory and to prevent Indians from crossing back to Western America, It had been decided that their culture differences were much too great for Indians and Settlers to live together peacefully.
As Levi and his sons led their horses and other livestock to water, they were all observant of their surroundings. There were deep rutted trails where elk and deer traveled back and forth between their feeding and bedding areas. There was a large spring coming from beneath an outcropping of rocks and the water was very cold and refreshing. Levi noticed how pleasant it was being beneath the tall canopy of Popular, Chestnut and Oak trees. The long Valley that ran from Northeast to Southwest creating a natural shield from the hot summer sun and potentially the cold North winds in the winter months.
The boys were already ripping up and down the stream splashing each other, venturing further and further out while being curious of every thing that they saw, felt and smelled. Andrew, the youngest son, soon found that the stream was abundant with fish and crawfish. He begin to remove stones and gathering crawfish, placing them in his ruck sack for a great evening meal. Herman, the older, begin gathering watercress, Chestnuts and wild berries of all sorts. These were typical daily activities as they all had to pitch in to survive.
Mrs. Simms, " Ma Gretchen", they called her, was busy setting the irons and building a fire for the evening meal. The Iron Dutch oven was her favorite and only cooking vessel and she always had it wrapped with a leather blanket when not in use. No one was allowed to use it for any reason other than cooking and it was constantly hanging over a fire when they were not traveling. The variety of things that had been in that pot would make some people cringe but nourishment was anything that had meat and none would ever complain. Wild grains were plentiful along their travels and were gathered almost daily. Ma Gretchen would sometimes find a convenient flat stone and a small round river rock. She used this to grind the grains into flour. Bread was a favorite among the family and it was part of their daily staple.
Mr. Simms was busy making a temporary corral for their livestock . His only tool was a pole ax that he brought with him from South Carolina. He chopped down several small saplings and tied them up with vines fashioning a fence that would do for a few days while he decided if this place would be their homestead or if they needed to move on. Levi was always looking ahead planning his next move. He was much more happy being away from all the hustle bustle of the east and took great joy watching his boys grow up away from the influences of civilization. Gretchen was his rock and he was always trying to comfort her as she missed her family back East so much.
GARY COMPTON
